The St. Regis Bali Resort
The St. Regis Bali Resort
Kawasan Pariwisata, Nusa Dua Lot S6, PO Box 44, Nusa Dua · Bali 80363 · Indonesia · Phone:
(62)(361) 8478 111
Local Time:
11:09 AM
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WELCOME > DINING > FESTIVE PROGRAM 2013

Blissful Christmas Celebrations

Rejoice in elegance this Festive Season at The St. Regis Bali Resort
24th and 25th December 2013.
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Renowned for the grandeur and legacy, St. Regis sparkles this Festive Season with lights, warmth and seasonal cheer. We invite you to an unparalleled bespoke experience with your family, friends or loved ones. An exclusive menu featuring premium cuisine has been thoughtfully prepared for you at our speciality restaurant, Kayuputi and our signature restaurant, Boneka to indulge your palate. Sumptuous Christmas goodies are for you to select at our Gourmand Deli.
“Christmas is the season for kindling the fire of hospitality in the hall, the genial flame of charity in the heart.” (Washington Irving)
Christmas Celebrations New Year's Celebrations
Green Meetings
King Cole Bar - Afternoon Tea
24 and 25 December 2013 at 3:00pm to 5:30pm

Create a meaningful festive season tradition amongst family and friends with an elegant Afternoon Tea at King Cole Bar. Delight in an exceptional array of hand-crafted creations including succulent lobster pie, freshly baked scones with clotted cream and a variety of delightful holiday goodies. Rejoice in the season’s most captivating live carolling as all of your favourite musical classics create a lasting impression.

IDR 350.000 net per person

Invite your children to indulge in a premier festive season celebration, an exclusive visit with St. Nicholas who will emerge with his jingles and a bagful of gifts on 25 December.

Green Menu
Gourmand Deli - Divine Festive Pastries
Available from 1st November until 26th December 2013

Our Gourmand Deli offers an extraordinary Christmas selection of a holiday indulgences including cookies, pudding, chocolate truffles and Christmas stolen. The most comprehensive festive season collection of Christmas fare on the island, our team will create a bespoke Festive Hamper of hand-selected items for you, creating a meaningful giveaway to family, friends and business associates.

IDR 850.000 net per hamper

Kayuputi - Festive Dinner
24 and 25 December 2013 at 6:30pm to 10:30pm

Kayuputi’s intimate ambience and captivating beachfront views create a flawless culinary journey this holiday season. Whether you prefer to dine within the contemporary dining room near the dramatic display kitchen or within an elegant al fresco gazebo, our executive chef and his team invite you to feast on premium cuisine from a distinctive degustation menu which includes a sumptuous selection of foie gras, veal, coral trout and wagyu beef, culminating in a delightful dessert of Christmas bowl.

IDR 1.750.000 net per person

Reserve

Green Menu
Boneka - Festive Dinner Buffet
24 and 25 December 2013 at 6:00pm to 10:00pm

Savour the finest flavours this Festive season with an extensive gala buffet at our signature Boneka restaurant. Continue your family’s holiday traditions with our culinary team’s classic dishes including Tom turkey served honey-roasted from the carving trolley and a sweet, mustard-glazed ham served freshly roasted from the oven. Delight in an exceptional selection of custom European desserts such as Festive stolen and Yule log, while listening to the seductive sounds of a live Jazz Band and the traditional harmonies of live Festive Carolling throughout the evening. Please reserve your table at the New Year’s reservation desk located in the lobby, where you may select and purchase your wines and champagne to be prepared and chilled accordingly.

IDR 1.500.000 net per person
IDR 500.000 net (Children 6 to 12 years old)

Reserve

Please note:
FULLY BOOKED on 25th December 2013

Boneka - Christmas Brunch
25 & 26 December 2013 at 12:00pm to 3:00pm

Our joyous and indulgent Festive Brunch at Boneka begins with a complimentary aperitif selection at King Cole Bar from 11:00am to 12:00pm, including our signature Bloody Mary. In the spirit of the season, our exquisite brunch is complemented with a live Jazz Band and features not only your classic breakfast favourites of seared duck foie gras and lobster egg omelette, but also a scrumptious traditional festive menu including freshly squeezed juices, our distinctive carving station and of course, our premier Valrhona chocolate fountain. To create a timeless family experience, join us on 25 December as the graceful harmonies of live Festive Carolling are joined by Santa Clause and his red velvet bag full of presents.

25 December : IDR 795.000 net per person
26 December : IDR 595.000 net per person
IDR 130.000 (Children 9 to 12 years old)

Reserve